Turbo Clear

• Removes over 90% of yeast, solids, and other compounds from your wash within 24 hours, resulting in a remarkably clear liquid ready for distillation.
• Prevents the release of off-flavors, smells, and impurities that occur when yeast cells are boiled, ensuring a cleaner and smoother final product.
• Simply add Turbo Clear directly to your wash – no complicated filtering or additional equipment required.

If Turbo Clear is not used and yeast cells are added to your boiler, the cells will break open during the boiling process releasing off-flavors, smells, impurities absorbed by fermentation, clays and carbons back into the distillate. For the very best alcohol quality use Turbo clear in every wash and rack carefully before distillation.

Mixing Instructions

• Part A: Once fermentation is complete, stir the wash vigorously to remove the gas. Once degassed, add the contents of Part A and stir well, then leave to stand for 1 hour.
   
• Part B: After 1 hour, slowly pour Part B evenly over the top of the wash while stirring gently to help spread it evenly. Do not stir vigorously as this will disrupt the clearing process. Leave to clear for at least 24 hours. During this time Part B will drop down from the top, taking unwanted yeast and other compounds with it to the bottom.

Ingredients / Allergens

• Ingredients: Water, silica solution, acid (malic acid), chitosan (crustaceans), preservative (sodium metabisulphite).
• Allergens included: Sulfites and crustaceans.