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| Management number | 232511445 | Release Date | 2026/06/21 | List Price | $1.00 | Model Number | 232511445 | ||
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Malic Acid is commonly used in winemaking to lower pH and increase acidity. It is slightly less tart than tartaric acid and contributes a crisp, green apple character.
Use caution when making acid adjustments in wine, as malic acid can stimulate malolactic fermentation and create an overly pronounced apple flavor if used in high concentrations.
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